New Year Cocktail

Join us for our New Year Cocktail to connect with members of the Swiss and international community in Hong Kong, and to bid farewell to the old year and welcome the new. We would be delighted to have you join us for an evening filled with laughter, good company, and delightful libations.

The event will take place at The Majestic Garden​ (Outdoor Area), Shop 301, Alexandra House, 18 Chater Road, Central, Hong Kong, on Tuesday, 23rd January from 6:30 PM onwards.

THE MAJESTIC GARDEN

Tucked away just outside the fiery fever dream of Grand Majestic Sichuan lies The Majestic Garden: A fantasy led, Sichuan-inspired cocktail experience.

How to find The Majestic Garden:

• The best way to enter is through the Chater Road entrance to Alexandra House. Once inside, please turn left and go straight up three sets of escalators. We can then be found on the terrace spilling out of Grand Majestic Sichuan on the third floor.
• From the MTR, please take exit H into Alexandra House and go up 4 sets of escalators to find us.

Member Ticket: HKD 238

Non-Member Ticket: HKD 288

Remarks:

Ticket incl. 2 drinks of Beer, Wine or Cocktail & Light Bar Snacks

Cocktails:

Majestic Bird (Rum, Campari, Toasted Sesame, Strawberry, Pineapple, Lime)

The Moon Lady (London Dry Gin, Osmanthus, Peach, Lillet Blanc)

Swiss Wine:

Les Freres Dutruy 'Cuvee Speciale' Chasselas, La Cote 2022 (White)

Les Freres Dutruy, Gamay, La Cote 2022 (Red)

Mocktail:

Ruins of Yin (Vanilla Bean, Pomelo, Tien Tsin Chilli, Lime)

Beer:

Tsingtao

We have limited seats and hence, we kindly ask you to register online in advance.

About Black Sheep Restaurants​:

Founded in 2012 by Syed Asim Hussain, Black Sheep is Asia's most compelling hospitality movement with over 35 brands built on connected storytelling and a deep love for the people, places, times, and memories that inspired them. At the intersection of art, culture, innovation and hospitality, Black Sheep crafts narrative-driven experiences that have revolutionised the hospitality industry in Hong Kong, the city it calls home, and abroad.

A catalyst for the future of hospitality, Black Sheep is community-focused and committed to doing work with a social conscience that will make a positive impact on the world. By choosing to collaborate with others who dream big and by approaching their work with joy and optimism, Black Sheep crafts memories for the guests in the dining room and for those who are part of its journey and has woven itself into the fabric of hospitality's future.

Black Sheep has time and time again established itself as a pioneer in the field of service, defining its own brand and rules of hospitality. Its collective work has received notable recognition from some of the world's leading culinary awards, including MICHELIN Guide, Asia's 50 Best and La Liste.

For more info on all their outlets, please visit here​.

We look forward to celebrating with you and raising a glass to an exciting New Year filled with joy, success, and wonderful memories.